Short term bookings of single ensuite bedrooms.

Please note: 

• Some rooms have access to kitchen facilities.
• Other rooms whilst ensuite only have access to microwave / fridge / kettle.
• ROOMS ARE ALLOCATED ON FIRST COME FIRST SERVED BASIS. We cannot guarantee which room will be reserved to you. By proceeding you are agreeing to our B&B Terms and Conditions
• Linen and towels will be provided.
• No lifts available in allocated residences - please get in touch via email (post booking) if you have any accessibility needs (scco@harper-adams.ac.uk) 
• The rooms are single ensuite and therefore no sharing is permitted

Please add all of the nights you would like to stay individually, including the number of rooms, to your basket and then complete the checkout process once you have added them all

Please retain your email confirmation as proof of purchase as no invoices will be raised. The sales notification acts as your VAT receipt

Short term bookings of single ensuite bedrooms.

Please note: 

• Some rooms have access to kitchen facilities.
• Other rooms whilst ensuite only have access to microwave / fridge / kettle.
• ROOMS ARE ALLOCATED ON FIRST COME FIRST SERVED BASIS. We cannot guarantee which room will be reserved to you. By proceeding you are agreeing to our B&B Terms and Conditions
• Linen and towels will be provided.
• No lifts available in allocated residences - please get in touch via email (post booking) if you have any accessibility needs (scco@harper-adams.ac.uk) 
• The rooms are single ensuite and therefore no sharing is permitted

Please add all of the nights you would like to stay individually, including the number of rooms, to your basket and then complete the checkout process once you have added them all

Please retain your email confirmation as proof of purchase as no invoices will be raised. The sales notification acts as your VAT receipt

Bespoke Support Sessions

Please contact animalswd@harper-adams.ac.uk if you haven't already been in touch to arrange dates

Harper Adams University offers tailored support for RAMA trainers and employers, guiding candidates through the qualification process.

Sessions are availabile in both individual and multiple packages

Tailored Support to Meet Your Needs

Our sessions can include advice and guidance on

• Exam process and formats
• Systems access and practice exams
• Learning hub (VLE) resources
• Enrolment and ID queries
• HAU credential issues
• Results and feedback

Session details: 30-60 minutes via Microsoft Teams

We understand that returning to education can be daunting, whether you last studies 2 or 20 years ago. Our aim is to reduce anxiety around study, facilitate student success, and support you in supporting your staff.

Short term bookings of single ensuite bedrooms.

Please note: 

• Some rooms have access to kitchen facilities but not to ovens (microwave / fridge / kettle available)
• ROOMS ARE ALLOCATED ON FIRST COME FIRST SERVED BASIS.  Whilst we have denoted the floor you are securing, should we receive an accessible request, we reserve the right to move you. By proceeding you are agreeing to our B&B Terms and Conditions
• Linen and towels will be provided.
• No lifts available in allocated residences - please get in touch via email (post booking) if you have any accessibility needs (scco@harper-adams.ac.uk) 
• The rooms are single ensuite and therefore no sharing is permitted

By proceeding with this reservation you are agreeing to our terms and conditions. In addition it is a requirement that any child (person under 18) is accompanied by an adult and the lead booker takes responsibility for those staying in the flat. We ask that you familiarise yourself with the safeguarding policy which can be found within Key Information

Please select the accommodation package ie. flat size you wish to book, ADD this to your basket and then complete the checkout process once you have selected what your require

We will then be in touch to discuss nights required, obtain a list of those staying including names, ages (for those under 18) and any dietary requirements. A link for payment will also be sent

Flat of 6 price / night B&B £300 + VAT (so to stay two nights would equal £600 + VAT)

Flat of 8 price / night B&B £400 + VAT (so to stay two nights would equal £800 + VAT)

Embark on a transformative two-week journey at Harper Adams University's Summer School in Brewing, Winemaking, and Distilling. Designed for enthusiasts and professionals alike, this immersive program offers hands-on experience in crafting beers, wines, and spirits.

Over the course of two dynamic weeks, this program provides a comprehensive exploration of brewing, winemaking, and distilling, offering both hands-on practice and expert guidance.

BREWING:

Learn the entire beer-making process, starting with the science of malt and hops selection. Gain hands-on experience in mashing, boiling, fermenting, and conditioning. Experiment with styles from traditional ales to modern craft beers and discover techniques to refine flavour profiles and achieve perfect carbonation.

WINEMAKING:

Dive into the world of viticulture and enology as you enrich your understanding of grape selection, crushing, and pressing techniques. Explore the art of fermentation, aging, and bottling, while understanding the impact of oak barrels, temperature control, and yeast varieties on wine quality. From robust reds to crisp whites and how to create wines tailored to your palate.

DISTILLING:

Unlock the secrets of crafting spirits, starting with mash preparation and fermentation for high-quality alcohol production. Develop skills in distillation, flavour infusion, and aging to produce spirits such as gin, whisky, vodka, and more. Learn to fine-tune flavour profiles through botanicals, barrel aging, and innovative techniques.

Upon completion, participants will possess the confidence and knowledge to produce their own beers, wines, and spirits, blending time-honoured techniques with modern innovations.

By proceeding to book the course and accommodation* option, you are agreeing to our B&B Terms and Conditions

*Our bedrooms are single ensuite bedrooms

BREWING COURSE (2-DAY WEEKEND PROGRAMME)

Brew Smarter: A Focused Introduction to Brewing 

TWO-DAY COURSE
Learn the fundamentals of brewing with this intensive weekend course designed for passionate homebrewers and industry professionals looking to deepen their practical knowledge of beer production.

This hands-on course covers the essential elements of brewing science – from water chemistry to microbiology – through an engaging mix of practical demonstrations, expert-led sessions, and guided tastings. You’ll spend two days immersed in the world of brewing, culminating in a sensory exploration of malt beers and a relaxed dinner among fellow enthusiasts.

Ideal as an entry point into brewing or as a confidence booster for those with some experience, this course is tailored for people who want to improve their brewing skills in a short, focused format.

Accommodation and meals are included, making it a perfect weekend experience.

COURSE HIGHLIGHTS

• Brewing Overview: Understanding ingredients, equipment, and process flow

• Malt & Water Chemistry: Learn how the right balance affects flavour and fermentation

• Wort Production & Brewing Microbiology: Practical insights into hygiene and yeast behaviour
• Sensory Tasting: Evaluate malt beers and understand flavour profiles

WHO SHOULD ATTEND

This course is ideal for:

• Homebrewers looking to sharpen their skills and understand the science behind their process

• Drinks industry professionals in sales, retail, or marketing roles who want a practical grounding in brewing

• Food and drink enthusiasts curious about brewing science in a welcoming, hands-on environment

• Anyone considering further study or future enrolment in our advanced 5-day brewing programme

COURSE FEE

• £450 –includes all sessions, lunch, and a two-course dinner on the first evening.
• Optional accommodation (Bed and Breakfast) – available for £60 extra per person per night.  

Accommodation for a football tournament. B&B accommodation available 11^th and 12^th July. Dinner is also available 12th July 2025. 

B&B 11^th July £42 / person

B&B 12th July £42 / person

Dinner 12th July £15.50 / person

All plus VAT.

Please read our B&B Terms and Conditions

University Diploma in Animal Medicines

Please select the module you wish to pay for (initials), modules available include

Advanced SQP Practice (20 credits) £1000 October 2024 (ASP)

Herd Health Planning (10 credits) £500 - March 2025 (HHP)

Farm Animal Nutrition (10 credits) £500 - March 2025 (FAN)

Equine Nutrition (10 credits) £500 - September 2025 (EN)

Companion Animal Nutrition (10 credits) £500 - January 2026 (CAN)

Reflective Practitioner (10 credits) £500 - January 2026 (FN)